What Is Pyrolysis in Coffee Roasting?
Definition
Thermal decomposition of organic material under high heat, producing smaller compounds, gases and char-like products.
Why it matters
This chemistry contributes to color, aroma and flavor formation as roasting progresses.
How it is measured or recognized
Routine roasting infers it from time, temperature, color, gases and sensory or analytical results.
Roasting tip
Reaction families overlap; avoid assigning all flavor development to one event or phase boundary.
Related terms
Browse the Coffee Roasting Dictionary A–Z.



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